The Vegan Garnish from the Seafood Platter

January 3, 2018

Categories: France (127), Frozen DHMO (167)

Tags: 1850 (14), alps (18), château (15), courchevel (40), french (22), friends (118), gathering (87), happy (43), martin (11), new (229), seaweed, ski (61), snow (120), vegan (2), year (71)

DSC-RX100M3

ƒ/4

8.8 mm

1/400

125

Martin had to improvise.

And it’s not to crazy…. Kale used to be the garnish lining the food offerings at Vegas buffets.

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