I sent my saliva to China,

to the largest sequencing lab in the world,

and they did a whole genome sequence of me,

and most of me is not human.

Here are the bacteria living in my mouth, a pre-launch test from the first commercial service to offer a whole genome sequence of the whole lot:

Genus — Mapped reads
Prevotella — 2,573,674
Neisseria — 2,327,172
Haemophilus — 2,222,674
Streptococcus — 1,556,743
Rothia — 1,232,209
Veillonella — 945,180
Fusobacterium — 560,693
Campylobacter — 234,182
Atopobium — 231,213
Aggregatibacter — 202,541
Capnocytophaga — 116,289
Leptotrichia — 85,449
Bacteroides — 67,333
Clostridium — 41,490
Porphyromonas — 36,489
Paracoccus — 36,061
Actinobacillus — 26,650
Malassezia — 26,553
Selenomonas — 23,646
Pseudomonas — 14,293
N.gonorrhoeae — 10,950
Burkholderia — 10,630
Ruminococcus — 10,403
Staphylococcus — 9,584
Mannheimia — 8,730
Pasteurella — 8,134
Riemerella — 6,762
Megasphaera — 6,576
Streptomyces — 5,041
Laribacter — 4,230
Acinetobacter — 2,752
Other bacterium — 174,580

I saw a few things in there that struck me as quite peculiar… things that one might expect, ummm, elsewhere on the body… and so I shared the results with some microbiome experts who have a keen interest in this. Here’s what U.C. Davis Professor Jonathan Eisen had to say:

“The first thing I usually do for samples is look at % by phylum. See pie chart for yours below.

The #s for each microbial group (i.e., Staphylococcus, Neisseria, etc.) do not seem out of the ordinary too much. Though I note – some studies have found high levels of Haemophilus in oral samples, and others seem to have not found them. Not sure why at this point but looking into it. The high levels of Neisseria (the genus that N. Gonorrhoaeae is in) is a common one, so nothing to worry about there. Prior studies have sometimes found high #s of Corynebacteia. These are not there on your list.

Also – the Malassezia is interesting. It is a fungus genus. Commonly found on the skin of various mammals including humans. Some types are found to be infectious, but I think most are just hanging out doing nothing. I have never seen it in mouth-microbe data, but if it was there, it would probably be missed by most studies since they focused on bacteria.”

Eisen also pointed me to the studies below. The microbiome was one of the major topics of interest at scifoo this year, where they claimed “20% of what’s in your blood is from the bacteria in your gut.” (I found earlier studies supporting 10%).

Looking at the bigger picture, New Scientist summarized some of the recent findings:

“One aspect of your uniqueness isn’t, strictly speaking, part of you at all. It comes from the 100 trillion bacteria that live both on and in you. They outnumber the body’s cells 10 to 1 and in genetic terms they are even more dominant… You’re 0.7% human

A recent study found that a unique bacterial fingerprint is transferred from our fingers to the things we touch, such as a computer keyboard or mouse, and will hang around for up to two weeks [think of the forensic applications! ]

Bacteria also contribute to uniqueness by modifying our metabolism. All humans share a basic biochemistry, but layered on top of this is a microbial biochemistry that is much more diverse. The metabolites that microbes produce affect a range of things, including cholesterol and steroid metabolism.

What this ultimately means is that without our non-human component, we wouldn’t be ourselves at all.”

And in rat studies, you can turn obesity on and off with a flush and refresh of new gut bacteria. (summary, more).

You are what they eat.

15 responses to “My Oral Microbiome”

  1. Here is Eisen’s analysis of my oral microrbiome, organized by phyla:

    My MIcrobiome pie chart

    and a reference comparison

    Comparison Chart from Eisen

    From Defining the healthy "core microbiome" of oral microbial communities:

    "We obtained the first insight into the diversity and uniqueness of individual oral microbiomes at a resolution of next-generation sequencing. We showed that a major proportion of bacterial sequences of unrelated healthy individuals is identical, supporting the concept of a core microbiome at health.

    The predominant taxa belonged to Firmicutes (genus Streptococcus, family Veillonellaceae, genus Granulicatella), Proteobacteria (genus Neisseria, Haemophilus), Actinobacteria (genus Corynebacterium, Rothia, Actinomyces), Bacteroidetes (genus Prevotella, Capnocytophaga, Porphyromonas) and Fusobacteria (genus Fusobacterium)."

    Here is the 26% of overlap between subjects S1 (pink circle), S2 (light blue circle) and S3 (yellow circle) at the level of unique sequences:

    Diagram of Overlap Fig 3

    (and a recent confirming study, for those with access)

    And from Nature. the consortia correlates with cavities (H = healthy, C= caries-active):

    Healthy versus Cavities

    If Prevotella is much more abundant than Neisseria, it could be an indicator of cavities.

  2. too much information. 😉

  3. very good to know. i love your interest in scientific thinking.
    and yes, we should always avoid the fallacy of exceptionalism in all forms.

    here is an editorial in today’s Boston Globe –
    "Whales: I’ve gotta be me
    AUGUST 27, 2012

    When researchers began following humpback whales’ feeding patterns, they expected to find common habits that would help environmentalists protect the mammals. Alas, the researchers found that whales’ feeding habits mostly defy generalization. Like members of a modern family snacking their way through the day, the whales have individual approaches to hunting and feeding. Fish, it seems, can be enjoyed in many briny forms and preparations.

    This was frustrating to the researchers at the Stellwagen Bank National Marine Sanctuary headquarters in Scituate, who had hoped to find common ways to safeguard the humpbacks who share Massachusetts Bay with thousands of zigzagging boats, crisscrossing ropes of lobster traps, and webs of fishing gear.

    Instead, they’ve learned that each whale has its own personal way of twisting, diving, breathing, and gulping to trap its meals. That finding obviously challenges researchers, but it should challenge the rest of us, too.

    Humans aren’t used to viewing wild animals as individuals who think and act differently than other members of their species, says David Wiley, the sanctuary’s research director. People like to think of animals as “other than ourselves, less than ourselves,” Wiley said. But finding out that whales, like people, have their own eating habits, forces a deeper consideration. It makes it harder to look at the rising numbers of accidents that imperil the humpbacks with anything less than a sense of real urgency."

  4. Could never imagine…

  5. Amazing!

    Your saliva has been to a lot of places by now after the different tests in which you invested.

  6. Good stuff. Thx for posting. 🙂

  7. Let’s hear it for the other 1.4%!

  8. Awesome. Change the name to just Diagnome.

  9. Two things I think most miss in the significance of this:

    1. In terms of the number of cell types that make up our bodies, close to 90% of the cells in our bodies are not our own, but belong to bacteria. We are only 10% human from that perspective.

    2. Most importantly, the genomics and proteomics of these cellular organism are a crucial component of our own metabolism. They play a crucial role in our digestive system and immune system in producing needed proteins and other nutrients we require to survive. A lot of disease states are now being found to be related to imbalances in these organisms.

  10. [http://www.flickr.com/photos/48101912@N07]
    > And people still kiss!

    The mixing of genetic material has always been an important corollary of smooching

  11. Sign me up! 🙂 (Seriously, when will this be available to the general public and how much?)

  12. I can see you have some cavities

  13. I work with people who wash their hands compulsively, I would hate to show them this.

  14. "You are what THEY eat." LOL!

    Thanks for (over-)sharing! 🙂

  15. Just checked the junk in my trunk too Straight Outta my A**

Leave a Reply

Your email address will not be published. Required fields are marked *